Type: Landscape architecture, urban vegetable garden
Location: Santiago de Chile
Area: 800 m2
Photographer: Sergio Pirrone
This project is created as a terraced garden, through stepped planters, stairs and pots, finishing in a central space where there was already an apricot tree.
The garden is for gathering food and species, such as caper, lavender, creeping rosemary, eating laurel, herbs and a space for farm. In this way, the landscape is an "active landscape", that fulfills more functions than only exist to be observed.